April 30, 2018 1 Comment
It gives us immeasurable pride and pleasure to announce that Olio Taibi has been awarded Gold and Silver medals at the world's largest and most important olive oil competition, held by the Olive Oil Times in New York City:
We are so grateful for the many hearts and hands in the dedicated process that go into making every bottle of Olio Taibi an authentic and uncompromised experience, a long-standing family tradition, and a world class olive oil.
Watch Giuseppe Taibi receiving the award from Curtis Cord, publisher of Olive Oil Times, and President of the New York World Olive Oil Competition.
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